As the Global Village in Dubai prepares to reopen on October 16, it is expected to welcome thousands of visitors interested in its cultural offerings and food options. With about 200 restaurants serving a variety of international cuisines, the demand for food will be high, especially during busy hours from 4:00 PM to 1:00 AM. […]
Manual or Automated? The Role of ERP in Improving Time Management for Restaurant Managers
Introduction Being a restaurant manager is one of the most demanding jobs in today’s workforce. The role involves long, irregular hours, including weekends and holidays, while requiring managers to juggle unpredictable tasks, meet customer expectations, and navigate staff management challenges. In this blog, we’ll uncover what consumes the most time when managing a restaurant, how […]
5 Ways an All-in-One Restaurant ERP System Supercharges Your Business Efficiency
Any other software, like POS, inventory management or accounting software alone or integrated will not be able to support your business’ growth, nor align the operations from across multiple branches of your F&B business. All these need to be done manually, which exposes you to manual errors, and inefficiency.
How to Simplify Restaurant Operations with an ERP System
Here’s how you simplify your restaurant operations and get more time for yourself with the use of a restaurant ERP system.
Dining in the Digital Age: How Contactless Technology is Transforming Restaurants
Introduction A survey conducted by Mastercard, which spanned 19 countries, reported that 79% of respondents were using contactless payment, while 82% agreed it’s “the cleaner way to pay.” Touchless transactions are here to stay. In our digital age, contactless technology is revolutionizing the restaurant industry, providing safe and seamless experiences for clients and staff. Through […]
The Future of Restaurants in the AI Era. How Can a Restaurant ERP Software Improve Efficiency?
Intro Restaurants and other F&B businesses have been using artificial intelligence (AI) within their operations for years. The use of AI in the F&B industry can lead to an increase in the average order value by 10-15%, and improve the order accuracy by 15-20%. While many restaurant owners and managers still perceive AI with reluctance, […]
From Guesswork to Smart Work: Organized Operations with Restaurant ERP Solution
Restaurant ERP (enterprise resource planning) is the new trend for F&B businesses that supports profitability boost (up to 20%), or food waste optimization (up to 20%). There are several ERP solutions that can be adapted to restaurant businesses, but the only one built specifically for the dynamic F&B world is Polaris ERP.
How to Reduce Food Costs with Efficient Purchase Management
Adopting a procurement solution involving efficient purchase management can result in up to 20% savings. Food waste is unavoidable, but what you can do is try to limit and decrease the waste amount as much as possible using different methods. One of these methods is efficient purchase management. How can purchase management reduce your food […]
From Manual to Automated: The Impact of ERP Software on Restaurant Efficiency in 2024
Polaris ERP is recognized by an acclaimed academic research platform for its remarkable performance as enterprise resource planning (ERP) software for restaurant operations. Research.com has been a reliable resource for those seeking research and software reviews. The platform is committed to finding reasonably priced but efficient software solutions for businesses and educational institutions. Research.com offers […]
Top 10 Most Popular Restaurants in Dubai in 2024
Atmosphere Burj Khalifa, Bombay Bungalow or 3Fils among the most searched for, according to Google Trends Data Since the beginning of 2024, restaurants in Dubai have experienced a revitalization, mainly influenced by the return of the ‘going out’ trend that is coming back strong, but also by the abundance of expats in the city, which […]