Here’s how you simplify your restaurant operations and get more time for yourself with the use of a restaurant ERP system.
Restaurant Marketing: Trends and Tips to Grow Revenue in 2024
What is restaurant marketing? Restaurant marketing is the specialized practice of promoting and growing businesses within the food and beverage (F&B) industry. It encompasses a range of strategies and tactics designed to attract and retain customers, tailored specifically to the unique characteristics of restaurants. Just like any other marketing discipline, restaurant marketing needs to adhere […]
How Can a Digital Menu Increase Your Restaurant’s Profit?
In today’s digital world, customers are seeking interactive and engaging experiences. A digital menu offers innovative solutions to evolving customer needs, resulting in significant benefits for restaurants. Five Ways in which a digital menu can boost your restaurant’s profit A digital menu is changing the restaurant industry in a positive way, creating advantages for you, […]
Top 7 Cloud Kitchens in the UAE in 2024
What Is a Cloud Kitchen? Currently on a growing trend, cloud kitchens, also known as ghost kitchens, virtual, or dark kitchens, rose to popularity during and post-Covid time, when the convenience of online ordering and food delivery became the norm. A cloud kitchen basically describes a space that is leased to restaurant businesses, exclusively focused […]
Unveiling New Client for Our Restaurant Software: Maria Bonita Mexican Grill
It gives us a great pleasure to say “Hola, bienvenida!” to our newest client, Maria Bonita Mexican Grill into our smart restaurant community! Using Polaris ERP’s point of sale (POS) and inventory management system, this beloved Mexican restaurant aims to streamline their operations, connecting the Front-of-the-House (FOH) with the back-of-the-house (BOH) through a native and […]
Game Changer: Menu Engineering with AI Tech to Boost F&B Businesses Growth
Why Polaris ERP for F&B Businesses? When Somun Restaurant started using this solution, the world was healing from the Covid-19 pandemic. Although this beloved Balkan restaurant was making waves in Dubai since 2012 there were still some operational challenges staying in the way of achieving their full potential. They needed better coordination between front and […]
Restaurant Inventory Management: The Ultimate Solution for Restaurant Waste Management in 2024
“If food waste were a country, it would be the third-largest emitter of greenhouse gasses (GHGs) globally (8–10% of global emissions), after the US and China”. Capgemini Research Institute, 2022 Restaurant Waste Management According to a recent report, restaurants and food-based businesses incur losses of up to $2.6 trillion due to food waste annually. Not […]
Five Reasons Why You Need a Restaurant Accounting Software in 2024
In the intricate world of food and beverage (F&B), a Restaurant Enterprise Resource Planning (ERP) software is a specialized tool that integrates Front of House (FOH) activities, like customer service and order processing, with Back-Office (BO) operations, covering accounting, financial management, inventory control, and administrative tasks. What Is a Restaurant Accounting Software? An accounting software […]
How to choose the best restaurant ERP software to streamline your restaurant’s operations?
Selecting the best restaurant ERP software involves a thorough assessment of your specific operational needs. By aligning the ERP with your unique operational demands, you can optimize restaurant operations, enhance efficiency, and achieve sustained success. Read until the end, where we provide the solution to this question. 1. What is a Restaurant ERP software? Restaurant […]