Here’s how you simplify your restaurant operations and get more time for yourself with the use of a restaurant ERP system.
Dining in the Digital Age: How Contactless Technology is Transforming Restaurants
Introduction A survey conducted by Mastercard, which spanned 19 countries, reported that 79% of respondents were using contactless payment, while 82% agreed it’s “the cleaner way to pay.” Touchless transactions are here to stay. In our digital age, contactless technology is revolutionizing the restaurant industry, providing safe and seamless experiences for clients and staff. Through […]
The Future of Restaurants in the AI Era. How Can a Restaurant ERP Software Improve Efficiency?
Intro Restaurants and other F&B businesses have been using artificial intelligence (AI) within their operations for years. The use of AI in the F&B industry can lead to an increase in the average order value by 10-15%, and improve the order accuracy by 15-20%. While many restaurant owners and managers still perceive AI with reluctance, […]
How to Boost Food Delivery Sales: Five Proven Strategies
Introduction The global food delivery market will reach USD 3.86 billion by 2030, highlighting significant opportunities for restaurants to capitalize on this growing sector. This article explores 5 (five) effective strategies to boost food delivery sales, offering practical insights to help restaurants thrive in an increasingly competitive market. Five proven strategies to boost food delivery […]
How to Reduce Food Costs with Efficient Purchase Management
Adopting a procurement solution involving efficient purchase management can result in up to 20% savings. Food waste is unavoidable, but what you can do is try to limit and decrease the waste amount as much as possible using different methods. One of these methods is efficient purchase management. How can purchase management reduce your food […]
Top 10 Most Popular Restaurants in Dubai in 2024
Atmosphere Burj Khalifa, Bombay Bungalow or 3Fils among the most searched for, according to Google Trends Data Since the beginning of 2024, restaurants in Dubai have experienced a revitalization, mainly influenced by the return of the ‘going out’ trend that is coming back strong, but also by the abundance of expats in the city, which […]
How Can a Digital Menu Increase Your Restaurant’s Profit?
In today’s digital world, customers are seeking interactive and engaging experiences. A digital menu offers innovative solutions to evolving customer needs, resulting in significant benefits for restaurants. Five Ways in which a digital menu can boost your restaurant’s profit A digital menu is changing the restaurant industry in a positive way, creating advantages for you, […]
7 Proven Strategies to Master Restaurant Inventory Management
What is Restaurant Inventory Management? Restaurant inventory management is the process of monitoring and controlling all the food items, beverages, and other materials used in a restaurant. It is all about having the right stock at the right time, meaning that the restaurant should not run out of stock of certain ingredients (stockouts) or end […]
Top 7 Cloud Kitchens in the UAE in 2024
What Is a Cloud Kitchen? Currently on a growing trend, cloud kitchens, also known as ghost kitchens, virtual, or dark kitchens, rose to popularity during and post-Covid time, when the convenience of online ordering and food delivery became the norm. A cloud kitchen basically describes a space that is leased to restaurant businesses, exclusively focused […]
Unveiling New Client for Our Restaurant Software: Maria Bonita Mexican Grill
It gives us a great pleasure to say “Hola, bienvenida!” to our newest client, Maria Bonita Mexican Grill into our smart restaurant community! Using Polaris ERP’s point of sale (POS) and inventory management system, this beloved Mexican restaurant aims to streamline their operations, connecting the Front-of-the-House (FOH) with the back-of-the-house (BOH) through a native and […]