Polaris ERP is recognized by an acclaimed academic research platform for its remarkable performance as enterprise resource planning (ERP) software for restaurant operations. Research.com has been a reliable resource for those seeking research and software reviews. The platform is committed to finding reasonably priced but efficient software solutions for businesses and educational institutions. Research.com offers […]
Atmosphere Burj Khalifa, Bombay Bungalow or 3Fils among the most searched for, according to Google Trends Data Since the beginning of 2024, restaurants in Dubai have experienced a revitalization, mainly influenced by the return of the ‘going out’ trend that is coming back strong, but also by the abundance of expats in the city, which […]
In today’s digital world, customers are seeking interactive and engaging experiences. A digital menu offers innovative solutions to evolving customer needs, resulting in significant benefits for restaurants. Five Ways in which a digital menu can boost your restaurant’s profit A digital menu is changing the restaurant industry in a positive way, creating advantages for you, […]
مقدمة في أنظمة إدارة المطاعم إذا كان هناك شيء مؤكد بشأن صناعة المأكولات والمشروبات فهو أنها لن تتوقف أبدًا عن التطور، بما يتماشى مع سلوكيات العملاء واحتياجاتهم وتفضيلاتهم. وتلعب التكنولوجيا دورًا محوريًا في دعم المطاعم وغيرها من شركات المأكولات والمشروبات لمواكبة الاحتياجات المتطورة باستمرار لعملائها. في الواقع، هناك العديد من [...].
ما هي إدارة مخزون المطاعم؟ هي عملية مراقبة جميع المواد الغذائية والمشروبات والمواد الأخرى المستخدمة في المطعم، ويتعلق الأمر كله بالحصول على المخزون المناسب في الوقت المناسب، مما يعني أن مخزون المطعم يجب ألا ينفد من المكونات
What Is a Cloud Kitchen? Currently on a growing trend, cloud kitchens, also known as ghost kitchens, virtual, or dark kitchens, rose to popularity during and post-Covid time, when the convenience of online ordering and food delivery became the norm. A cloud kitchen basically describes a space that is leased to restaurant businesses, exclusively focused […]
It gives us a great pleasure to say “Hola, bienvenida!” to our newest client, Maria Bonita Mexican Grill into our smart restaurant community! Using Polaris ERP’s point of sale (POS) and inventory management system, this beloved Mexican restaurant aims to streamline their operations, connecting the Front-of-the-House (FOH) with the back-of-the-house (BOH) through a native and […]
Why Polaris ERP for F&B Businesses? When Somun Restaurant started using this solution, the world was healing from the Covid-19 pandemic. Although this beloved Balkan restaurant was making waves in Dubai since 2012 there were still some operational challenges staying in the way of achieving their full potential. They needed better coordination between front and […]
“If food waste were a country, it would be the third-largest emitter of greenhouse gasses (GHGs) globally (8–10% of global emissions), after the US and China”. Capgemini Research Institute, 2022 Restaurant Waste Management According to a recent report, restaurants and food-based businesses incur losses of up to $2.6 trillion due to food waste annually. Not […]
Polaris ERP Partners with Anglers Fish and Chips We’re excited to announce our recent partnership with Anglers Fish And Chips, providing them our Restaurant ERP solution for enhancing their fast-growing operations. Anglers Fish And Chips is bringing London’s best into the diverse cuisine scene in the UAE, with main menu items including English Fish, Atlantic […]
