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Restaurant management mistakes to avoid
F&B Business, Restaurant ERP, Restaurants

Four Restaurant Manager Mistakes to Avoid 

Sticky September 26, 2024 Ashtar Alrses 1 comment

Introduction: Managing a restaurant requires more than just focusing on the front-of-the-house. Operational efficiency plays a crucial role in long-term success. Studies reveal that nearly 60% of restaurant failures are due to management issues like poor inventory control, employee turnover, and inefficient systems. These common mistakes can be avoided with the right restaurant management system […]

erp for restaurant time management
F&B Business, Restaurant ERP, Restaurants

Manual or Automated? The Role of ERP in Improving Time Management for Restaurant Managers

Sticky September 7, 2024 Elena Cazacu 3 comments

Introduction Being a restaurant manager is one of the most demanding jobs in today’s workforce. The role involves long, irregular hours, including weekends and holidays, while requiring managers to juggle unpredictable tasks, meet customer expectations, and navigate staff management challenges.  In this blog, we’ll uncover what consumes the most time when managing a restaurant, how […]

restaurant erp system for increased efficiency
AI, ERP Inventory System, F&B Business, Menu Engineering, Restaurant ERP

5 Ways an All-in-One Restaurant ERP System Supercharges Your Business Efficiency

Sticky August 28, 2024 Elena Cazacu 1 comment

Any other software, like POS, inventory management or accounting software alone or integrated will not be able to support your business’ growth, nor align the operations from across multiple branches of your F&B business. All these need to be done manually, which exposes you to manual errors, and inefficiency.

simplify restaurant operations with restaurant erp_Polaris ERP
AI, F&B Business, Menu Engineering, Restaurant ERP, Restaurants, Restaurants Accounting Software

How to Simplify Restaurant Operations with an ERP System

Sticky August 21, 2024 Elena Cazacu 1 comment

Here’s how you simplify your restaurant operations and get more time for yourself with the use of a restaurant ERP system.

the future of restaurants in the AI era
AI, ERP Inventory System, F&B Business, Restaurant ERP, Restaurants

The Future of Restaurants in the AI Era. How Can a Restaurant ERP Software Improve Efficiency?

Sticky August 8, 2024 Elena Cazacu No comments yet

Intro Restaurants and other F&B businesses have been using artificial intelligence (AI) within their operations for years. The use of AI in the F&B industry can lead to an increase in the average order value by 10-15%, and improve the order accuracy by 15-20%. While many restaurant owners and managers still perceive AI with reluctance, […]

Restaurant manager
ERP Inventory System, F&B Business, Restaurant ERP

Best practices for sourcing suppliers for your restaurant

Sticky August 8, 2024 Ashtar Alrses No comments yet

Introduction Sourcing the right suppliers is crucial for running a successful restaurant. Effective supplier management ensures you have high-quality ingredients and equipment while controlling costs. This guide outlines best practices for sourcing suppliers, helping you streamline the process and build strong, reliable partnerships. Follow these steps to make informed decisions and enhance your restaurant’s efficiency. […]

restaurant erp
ERP Inventory System, F&B Business, Menu Engineering, Restaurant ERP, Restaurant POS

From Guesswork to Smart Work: Organized Operations with Restaurant ERP Solution

Sticky July 27, 2024 Elena Cazacu 1 comment

Restaurant ERP (enterprise resource planning) is the new trend for F&B businesses that supports profitability boost (up to 20%), or food waste optimization (up to 20%). There are several ERP solutions that can be adapted to restaurant businesses, but the only one built specifically for the dynamic F&B world is Polaris ERP.

-boost-food-delivery-sales-five-proven-strategies
F&B Business, Food Delivery, Restaurants

How to Boost Food Delivery Sales: Five Proven Strategies

Sticky July 23, 2024 Ashtar Alrses No comments yet

Introduction The global food delivery market will reach USD 3.86 billion by 2030, highlighting significant opportunities for restaurants to capitalize on this growing sector. This article explores 5 (five) effective strategies to boost food delivery sales, offering practical insights to help restaurants thrive in an increasingly competitive market. Five proven strategies to boost food delivery […]

AI-Powered Food Cost Calculator
ERP Inventory System, F&B Business, Restaurant ERP

Five Reasons Why You Need an AI-Powered Food Cost Calculator

Sticky July 22, 2024 Elena Cazacu No comments yet

Introduction A food cost calculator is a reliable system that calculates the cost of goods sold in restaurants and other F&B businesses. It is tremendously helpful for restaurant owners, restaurant managers, and other F&B professionals to understand how much they are spending on ingredients, and it can help them control these costs, and reach the […]

ERP Inventory System, F&B Business, Restaurant ERP, Restaurant POS, Restaurants Accounting Software

Restaurant Marketing: Trends and Tips to Grow Revenue in 2024

Sticky July 19, 2024 Elena Cazacu No comments yet

What is restaurant marketing? Restaurant marketing is the specialized practice of promoting and growing businesses within the food and beverage (F&B) industry. It encompasses a range of strategies and tactics designed to attract and retain customers, tailored specifically to the unique characteristics of restaurants. Just like any other marketing discipline, restaurant marketing needs to adhere […]

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